Oyster Bay, Sauvignon Blanc, Marlborough, New Zealand 2024 vegan grown on traditional trellises high

grown on traditional trellises high on the slopes rising above Getaria

Rondinella adds delicate fruit and light floral aromas while Oseleta provides color and robust tannins

characterful taste - balanced to shine through even when mixed

later returned to the area

Oyster Bay, Sauvignon Blanc, Marlborough, New Zealand 2024 vegan grown on traditional trellises highPale straw green in color with brilliant clarity, Oyster Bay Marlborough Sauvignon Blanc is zesty and aromatic with lots of lively fruit characters. A concentration of assertive passionfruit and tropical fruit flavors with an abundant bouquet, it is a wine that is always crisp, elegant and refreshing.