Red Giant Mustard Allium sphaerocephalon He is a cofounder of
Red Giant Mustard Allium sphaerocephalon He is a cofounder ofMustards are underappreciated in the garden. This Asian variety is robust and beautiful. Its leaves are green with a deep purple hue, thin and very soft when steamed or sauted. Its slight bite adds a pleasant tangy ring to any meal, complementing grains beautifully. Extremely easy to grow and fast! Stays more mild flavored in cool weather; does quite well into late fall.
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