La Mascota Malbec grower champagne there are intense notes of
La Mascota Malbec grower champagne there are intense notes ofMascota Malbec is produced with only Malbec grapes harvested in the vineyards of the Cruz de Piedra, located in the Maip department of Mendoza. It is produced through a fermentation with maceration in stainless steel tanks at a temperature of 23 25 C for 25 days. Once the malolactic fermentation is over, it is aged for 15 months in American and French oak barrels. Intense purple with marked ruby hints, it offers notes of dark fruit, vanilla and
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Ships within 48 hours · Estimated delivery Jul 29 - Aug 3