Damilano Barolo Lecinquevigne 2019 Chateau Ramage and spontaneous ferments that provide

and spontaneous ferments that provide a distinctive fingerprint to their wines

Delicate but intense flowery fragrances and a harmonious taste

Excellent with all kinds of roast and braised meat

In total about 12 months

Damilano Barolo Lecinquevigne 2019 Chateau Ramage and spontaneous ferments that provide"Lecinquevigne" refers to the five vineyards where the Nebbiolo grape for Barolo is harvested. The Damilano company is one of the oldest wineries in Barolo. The family business dates back to 1890 when Giuseppe Borgogno started cultivating and producing wine from the grapes from his own vineyards. Giuseppe improved the general quality of the vinification system and of the wines, turning the winery into a jewel of the Langhe area. In 1997 Giuseppe