#0880.K6 Nishide Tea: Ujitawara Gyokuro Hoshun Naturally Grown by Farmer Katsutani Kenji 農家勝谷さんの伝統本玉露ほうしゅん Size:100g / 3.5 oz / Yunomi Original Resealable Gold Bag Harvest: October
#0880.K6 Nishide Tea: Ujitawara Gyokuro Hoshun Naturally Grown by Farmer Katsutani Kenji 農家勝谷さんの伝統本玉露ほうしゅん Size:100g / 3.5 oz / Yunomi Original Resealable Gold Bag Harvest: OctoberMade from a rare cultivar, hoshun (spring phoenix), this gyokuro has recently been highly sought after by gyokuro connoisseurs in Japan for it's delicate, sweet flavor profile. Grown from the seed of a samidori cultivar plant, hoshun flushes 10 days earlier than the standard Yabukita cultivar and is meant for early harvesting to create high grade tea. Liquor: light and translucent on first steeping, opaque and green on second+ steeping Product Info
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